Waiakea is pleased to announce we will be attending the National Restaurant Association Show at Chicago’s McCormick Place May 16 -19 in the Organic and Natural Specialty Pavilion at booth #10638.
As this year's recipient of the NRA’s 2015 FABI award, we are really excited to showcase why this nomination means so much to us.
Innovation has been the crux of Waiakea Hawaiian Volcanic Water's product and brand.
Since its inception in 2012, Waiakea has already received numerous awards and features from Beverage World, Fine Waters, The Berkeley Springs International Water Show, DuJour Magazine, Gayot.com, the International Beijing Water Show, and more.
Waiakea was selected for not only its taste and design, but its progressive triple bottom line platform of healthy, sustainable, and ethical attributes and initiatives.
Our mission is to to sustainably provide naturally healthy, Waiakea Hawaiian Volcanic Water while dramatically improving the lives of those in need by providing access to clean water.
In addition to the recent FABI award, our volcanic water has received substantial media coverage:
In an Earth Day Segment for KTLA, Waiakea was lauded as the first American water brand to be certified Carbon Neutral for its many eco-initiatives.
“We’d drink this all day if we could,” commented ABC Good Morning America in a feature where Waiakea was selected as one of the Most Innovative New Food Products Out There after it was voted the best tasting water.
If you will be at the show, stop by and try Waiakea Hawaiian Volcanic Water in the Organic and Natural Pavillon booth #10638.
Mahalo Nui Loa and see you there!